Penyet Chicken

Penyet Chicken
Penyet chicken dishes from East Java Indonesia.
It feels soft and tasty, indeed arouse your appetite.
Moreover, added the sauce as a food supplement.
Do not miss this one recipe in your menu list.
kitchen to prepare the ingredients.

ingredients:
1 small chicken, cut into 4 pieces

puree:
5 cloves of garlic
1 tsp coriander
3 cm turmeric
1 tsp salt
  2 cm ginger, crushed
2 cm galangal, crushed
100 ml of water
Enough oil, for frying

Material sauce:
10 curly red chilies
8 pieces of red chili sauce
½ tsp shrimp paste mature
2 lime leaves
½ tsp salt
Sliced ½ tsp brown sugar
2 sprigs of basil,take leaves

How to make:
Mix spices, ginger and galangal with chicken meat and water, then cook until chicken is tender.Remove and set aside.
fried chicken until lightly browned (not too dry), remove and drain.
Puree all ingredients chili, enter basil leaves, roughly mash.
enter fried chicken, tap-tap on both sides until the sauce on the meat and serve.

For 4 people
Happy cooking ...